American scientists discovered new character of grapes: this fruit defends our bodies from salt.
The team from Muchingan's university did experiment on labaratory rats. In the begining they were fed with very salty food, and then, when the rats started to have high pressure, the started feeding the rats with grapes.
After only a half a year, the health of the rats was normalised. This means that high pressure can be healed by eating grapes.